Thursday, December 26, 2019

Dolphin Facts Habitat, Behavior, Diet

Dolphins (Odontoceti) are a group of 44 species of toothed whales or cetaceans. There are dolphins in every ocean on Earth, and there are freshwater species of dolphins that inhabit rivers in South Asian and South American. The largest dolphin species (the orca) grows to more than 30 feet long while the smallest, Hectors dolphin, is just 4.5 feet in length. Dolphins are well known for their intellect, their gregarious nature, and their acrobatic abilities. But there are many lesser-known qualities that make a dolphin a dolphin. Fast Facts: Dolphins Scientific Name: Odontoceti  Common Name: Dolphin (Note: This name refers to the group of 44 species classified as Odontoceti; each has its own scientific and common name.)Basic Animal Group:  MammalSize: 5 feet long to over 30 feet long, depending on the speciesWeight: Up to 6 tonsLifespan: Up to 60 years depending on the speciesDiet:  CarnivoreHabitat:  All oceans and some riversPopulation:  Varies per speciesConservation  Status:  Bottlenose dolphins are considered to be of Least Concern, while about 10 species of dolphins are listed as Severely Threatened.   Description Dolphins are small-toothed Cetaceans, a group of marine mammals that evolved from land mammals. They have developed numerous adaptations that make them well suited for life in water including a streamlined body, flippers, blowholes and a layer of blubber for insulation. Dolphins have curved beaks which means they appear to have permanent smiles. Dolphins evolved from land mammals whose legs were underneath their bodies. As a result, dolphins tails move up and down as they swim, whereas a fish’s tail moves from side to side. Dolphins, like all toothed whales, lack olfactory lobes and nerves. Because dolphins do not possess these anatomical features, they most likely have a poorly developed sense of smell. The snout of some oceanic dolphins is long and slender due to their elongated, prominent jaw bones. Within the dolphins elongated jaw bone sits numerous conical teeth (some species have as many as 130 teeth in each jaw). Species that have prominent beaks include, for example, Common Dolphin, Bottlenose Dolphin, Atlantic Humpbacked Dolphin, Tucuxi, Long-Snouted Spinner Dolphin, and numerous others. The forelimbs of a dolphin are anatomically equivalent to the forelimbs of other mammals (for example, they are analogous to arms in humans). But the bones within the forelimbs of dolphins have been shortened and made more rigid by supporting connective tissue. Pectoral flippers enable dolphins to steer and modulate their speed. The dorsal fin of a dolphin (located on the back of the dolphin) acts as a keel when the animal swims, giving the animal directional control and stability within the water. But not all dolphins have a dorsal fin. For example, the Northern Rightwhale Dolphins and the Southern Rightwhale Dolphins lack dorsal fins. Dolphins do not have prominent external ear openings. Their ear openings are small slits (located behind their eyes) which do not connect to the middle ear. Instead, scientists suggest that sound is conducted to the inner and middle ear by fat-lobes located within the lower jaw and by various bones within the skull. Tunatura/Getty Images Habitat and Distribution Dolphins live in all of the world’s seas and oceans; many inhabit coastal areas or areas with shallower water. While most dolphins prefer warmer tropical or temperate waters one species, the orca (sometimes called killer whale) lives in both the Arctic Ocean and the Antarctic Southern Ocean. Five dolphin species prefer fresh to salt water; these species inhabit rivers in South America and South Asia. Diet and Behavior Dolphins are carnivorous predators. They use their strong teeth to hold their prey, but then either swallow their prey whole tear it into small pieces. They are relatively light eaters; the bottlenose dolphin, for example, eats about 5 percent of its weight each day. Many species of dolphins migrate to find food. They consume a wide range of animals including fish, squid, crustaceans, shrimp, and octopus. The very large Orca dolphin may also eat marine mammals such as seals or marine birds such as penguins. Many dolphin species work as a group to herd or coral fish. They may also follow fishing vessels to enjoy the waste thrown overboard. Some species will also use their flukes to beat and stun their prey. Reproduction and Offspring Most dolphins become sexually mature at between 5 and 8 years old. Dolphins give birth to a single calf once every one to six years and then feed their babies milk through their nipples. Dolphin pregnancies range in length from 11 to 17 months. Location can make an impact on the gestation period. When a pregnant female is ready to deliver, she separates herself from the rest of the pod to a location near the waters surface. Dolphin calves are usually born tail first; at birth, calves are about 35–40 inches long and weigh between 23 and 65 pounds. The mother immediately brings her infant to the surface so it can breathe. Newborn calves look a bit different from their parents; they typically have dark skin with lighter bands which fade over time. Their fins are quite soft but harden very quickly. They can swim almost immediately, but do require the protection of the pod; in fact, young dolphins are typically nursed for the first two to three years of life and may stay with their mothers for up to eight years. Georgette Douwma/Getty Images   Species Dolphins are members of the order Cetacea, Suborder Odontoceti, Families Delphinidae, Iniidae, and Lipotidae. Within those families, there are 21 genera, 44 species, and several subspecies. The species of dolphins include: Genus: Delphinus Delphinus capensis (Long-beaked common dolphin)Delphinus delphis (Short-beaked common dolphin)Delphinus tropicalis. (Arabian common dolphin) Genus: Tursiops Tursiops truncatus (Common bottlenose dolphin)Tursiops aduncus (Indo-Pacific bottlenose dolphin)Tursiops australis (Burrunan dolphin) Genus: Lissodelphis Lisodelphis borealis (Northern right whale dolphin)Lssodelphis peronii (Southern right whale dolphin) Genus: Sotalia Sotalia fluviatilis (Tucuxi)Sotalia guianensis (Guiana dolphin) Genus: Sousa Sousa chinensis (Indo-Pacific humpback dolphin)Subspecies:Sousa chinensis chinensis (Chinese white dolphin)Sousa chinensis plumbea (Indo-Pacific humpback dolphin)Sousa teuszii (Atlantic Humpback Dolphin)Sousa plumbea (Indian Humpback dolphin) Genus: Stenella Stenella frontalis (Atlantic spotted dolphin)Stenella clymene (Clymene dolphin)Stenella attenuata (Pantropical spotted dolphin)Stenella longirostris (Spinner dolphin)Stenella coeruleoalba (Striped dolphin) Genus: Steno Steno bredanensis (Rough-toothed dolphin) Genus: Cephalorhynchus Cephalorhynchus eutropia (Chilean dolphin)Cephalorhynchus commersonii (Commerson’s dolphin)Cephalorhynchus heavisidii (Heaviside’s Dolphin)Cephalorhynchus hectori (Hector’s dolphin) Genus: Grampus Grampus griseus (Risso’s dolphin) Genus: Lagenodelphis Lagenodelphis hosei (Fraser’s dolphin) Genus: Lagenorhynchus Lagenorhynchus acutus (Atlantic white-sided dolphin)Lagenorhynchus obscurus (Dusky dolphin)Lagenorhynchus cruciger (Hourglass dolphin)Lagenorhynchus obliquidens (Pacific white-sided dolphin)Lagenorhynchus australis (Peale’s dolphin)Lagenorhynchus albirostris (White-beaked dolphin) Genus: Peponocephala Peponocephala electra (Melon-headed whale) Genus: Orcaella Orcaella heinsohni (Australian snubfin dolphin)Orcaella brevirostris (Irrawaddy dolphin) Genus: Orcinus Orcinus orca (Orca- Killer Whale) Genus: Feresa Feresa attenuata (Pygmy killer whale) Genus: Pseudorca Pseudorca crassidens (False Killer whale) Genus: Globicephala Globicephala melas (Long-finned pilot whale)Globicephala macrorhynchus (Short-finned pilot whale) Superfamily: Platanistoidea Genus Inia, Family: Iniidae Inia geoffrensis. (Amazon river dolphin).Inia araguaiaensis (Araguaian river dolphin). Genus Lipotes, Family: Lipotidae Lipotes vexillifer (Baiji) Genus Pontoporia, Family: Pontoporiidae Pontoporia blainvillei (La Plata dolphin) Genus Platanista, family: Platanistidae Platanista gangetica (South Asian river dolphin)Subspecies:Platanista gangetica gangetica (Ganges river dolphin)Platanista gangetica minor (Indus river dolphin) Conservation Status The Baiji has suffered dramatic population declines over recent decades due to pollution and heavy industrial use of the Yangtze River. In 2006, a scientific expedition set out to locate any remaining Baiji but failed to find a single individual in the Yangtze. The species was declared functionally extinct. Dolphins and Humans Humans have long been fascinated with dolphins, but the relationship between humans and dolphins has been complex. Dolphins are the subject of stories, myths, and legends as well as great works of art. Because of their great intelligence, dolphins have been used for military exercises and therapeutic support. They are also often kept in captivity and trained to perform; in most cases, this practice is now considered to be cruel. Sources Dolphin Facts and Information, www.dolphins-world.com/.â€Å"Dolphins.†Ã‚  Dolphin Facts, 4 Apr. 2019, www.nationalgeographic.com/animals/mammals/group/dolphins/.NOAA. Dolphins Porpoises.†Ã‚  NOAA Fisheries, www.fisheries.noaa.gov/dolphins-porpoises.

Wednesday, December 18, 2019

The Vietnam War - 1564 Words

The Vietnam War â€Å"The war on colour television screens in American living rooms has made Americans far more anti-war than anything else. The full brutality of the combat will be there in close-up and in colour, and blood looks very red on the colour television screen†. The USA declared war on Vietnam at a time of evident mass media involvement. The technological progress that was made allowed the full ruthlessness war to be broadcast the people of America. As a result, the entire course of the war was dramatically changed. The images shown on the television consisted of distressing images which showed the full brutality of the war. Filming was not restricted,†¦show more content†¦In addition, if the soldiers were to kill all the people present, this would have been viewed negatively in the minds of the American public. Hamer also states that winning the war of â€Å"hearts and minds† cannot be achieved by killing random people that you suspect. It also cannot be won by using heavy weapons such as the napalm bomb. This leaves the soldiers in a major problem. If they cannot use the heavy weapons which only the USA has, they are as weak as their foes. However, the foes know the landscape very well, whereas the Americans are baffled by the landscape. This idea relates to the idea in Source D where the soldiers had walked into a trap because they did not know where they were going. Therefore, Source D has been proved to have some truth to it using the ideas of an American journalist in Source F. The My Lai massacre in 1968 was presumably the most significant event in the Vietnam War. It resulted in 347 unarmed civilians being murdered. Source F is the reaction of an American soldier after having just been told about the massacre. There are elements of delusion and justification for the massacre. He explains that many of the soldiers had â€Å"never been away from home before†. From this quote alone, he begins to reason and justify what had happened. The fact that 347 unarmed civilians is not mentioned in the source showsShow MoreRelatedThe War Of Vietnam And The Vietnam War1525 Words   |  7 PagesThe war in Vietnam is The United States and other capitalist bloc countries supported South Vietnam (Republic of Vietnam) against the support by the Soviet Union and other socialist bloc countries of North Vietnam (Democratic Republic of Vietnam) and the Vietcong of war. Which occurred during the Cold War of Vietnam (main battlefield), Laos, and Cambodia. This is the bi ggest and longtime war in American history during the 1960s (Best 2008). It is also the most significant war after World War IIRead MoreThe Vietnam War On Vietnam1725 Words   |  7 PagesThe War on Vietnam Many believe that the way Americans entered the war against the North Vietnam communists was unjust. 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On August 7, 1964, the USA entered the war for the purpose of fighting the North Vietnamese due toRead MoreThe Vietnam War Of Vietnam2003 Words   |  9 PagesThe Vietnam War in Vietnam, Laos, and Cambodia lasted from November 1st, 1955 to around April 30th, 1975. The war was split up between two sides, North Vietnam, who were allied with the Soviet Union, China, and most of the communist countries during this time period, and South Vietnam, who were allied with the United States and many countries that were against the belief of Communism. Although the United States did not necessarily have to get involved in the war, they believed that they had too soRead MoreVietnam And The Vietnam War1987 Words   |  8 PagesIn 1945, at the end of WWII, Vietnam started their war for ind ependence against their colonial rulers, France. Nine years after the start of the First Indochina War, the French were defeated at Dien Bien Phu which led to a peace conference in Geneva. At the conference, Laos, Cambodia, and Vietnam received their independence from France. However, Vietnam was divided between a Communist North and a Democratic South. In 1958, Communist- supported guerrillas in South Vietnam, known as the Viet Cong, began

Tuesday, December 10, 2019

Wine Business Study Tour South Australia

Question: Describe about the Wine Business Study Tour for South Australia. Answer: Introduction Barossa valley is a major wine producing valley situated in South Australia. It is considered as one of the famous tourist destinations in Australia. The wine industry plays a major role in that area, with 190 wineries in the area. The wine of Barossa valleys is mostly rated 5 stars (Wineaustralia.com. 2016). The valley provides an experience of rich culture and history of the wineries present that provides a memorable experience for the guests and tourists. The valley has been quite well planned and maintained by the authorities. Barossa valley is quite famous and is capable in attracting tourists with its well maintained plan. Along with Barossa valley, another valley located in South Australia is Clare valley. This valley is also maintained under the government authority and has been able to raise 72 wineries in total. Among these wineries some of them are 5 star rated. Clare valley has the efficiency of raising their capabilities of forming an extensive wine industry, thereby pro moting sales of wine (Clarevalley.com.au. 2016). Yet, it is not as capable as Barossa valley. In this report, a comparative discussion has been done on the Barossa valley and Clare valley based on the region wine brand, grape profitability, wine tourism, export sales and domestic sales and region wine organization. This comparison would provide with the detailed information regarding the inefficiencies that exist in Clare valley. Keeping those inefficiencies in mind, a marketing strategy has been framed in the end that would raise the brand awareness of the wines produced in the economy, thereby promoting the brand and raising the revenue of the valley (Fitzsimmons and Fitzsimmons 2013). Region wine brand According to the data provided, Barossa valley has 190 wineries in total of which 54 are rated as 5 stars and 44 wines are selected on Langtons website (Wfa.org.au. 2016). 2 wines are exceptional whereas 2 others are excellent. This proves that 28.4% wines of the valley are top ranked. Barossa valley is considered as Australias fifth most visited wine region which is home for some famous brands such as Jacobs Creek, Penfolds and Seppletsfield, along with dozens of smaller wineries and tourism operators (Barossa. 2016). Barossa is considered as the most famous Australian wine region. The Barossa Grape Wine Associations (BGWA) vision is to position the Barossa as a world class region of fine wine endeavour based on a unique story of generations, inheritance and hallowed ground (Xayavong, Radhakrishnan and Kingwell 2013). Barossa regional brand has got stronger premium reputation on overseas markets, especially in Asia market. Clare valley has 72 wineries, out of which 22 wineries are rate 5 stars and 6 wines are selected on Langtons website (Wfa.org.au. 2016). Only 1 wine of the valley has been named as outstanding. This shows that 30.6% of the Clare valleys wineries are top ranked. Relatively speaking, Barossa Valley wineries do not outperform the Clare Valley wineries. However when looking at the classified wines on Langtons, Barossa Valley is more represented. Clare valley has a strong association of the Riesling grape variety, less well known than the Barossa (Branding.winesa.asn.au. 2016). The marketing system is carefully structured, balanced and focussed on a small region. Clare Valley Tourism is the official organisation for Clare Valley region. Clare is the heart of Australian Riesling. By being compared with BGWA, Clare Valley is not focussed on Asian markets. Clare Valley mainly focus on New Zealand and United Kingdom (Winecompanion.com.au. 2016). Grape profitability Barossa valley plays the major role in producing the maximum amount of high quality grapes in the country, which amounts 8000 tonnes region high quality compared to Australian high quality 150,000 tonnes. In 2008, 40,300 tonnes region super-premium production compared to Australian total (278,550 tonnes) is 14.5% (Abs.gov.au. 2016). This shows that Barossa valley has 6 times greater share of the national high quality grapes production. Its regional quality index, i.e., the region price relative to national average is 1.68. This proves that the valley has nearly 1-time higher level of price of the redwine grape. With respect to the uneconomic production of grapes, in the region, Barossa amounts up to only 0.3% share. Clare valley is inferior to the quality of grape production in Australia, when compared with Barossa valley. It produces 1300 tonnes region high quality compared to Australian high quality 150,000 tonnes (Abs.gov.au. 2016). In 2008, 12,084 tonnes region super-premium production compared to Australian total (278,550 tonnes) is 4.3%. The regional quality index for Clare valley is 1.09. Clare Valley has over 200 AUD higher level of price of the white wine grape. Out of the total production of 22800 tonnes, the non premium production of grapes is of 0 tonnes (Abs.gov.au. 2016). Clare Valleys grape production is the only one that account for 0 percentages all over the South Australia. Wine tourism In Barossa valley, there are 150 wineries with around more than 80 cellar doors from big brand names to boutique wines. More than half of the wineries have their own cellar door, where the majority of the cellar doors open for 7 days a week (Barossa. 2016). This is quite beneficial for the guests and tourists in the valley. The building style of the cellar door is ultra modern in nature along with quaint stone cottages. The cottages portray the picture of rich history of the owners. Of about 20 wineries in the valley own their own restaurant, where private events for the members are held (Lereboullet, Beltrando and Bardsley 2013). In the absence of perfect restaurants, some light food is provided by the wineries to the guests. Various activities are performed in the cellars of Barossa valley that provide the tourists and guests to experience the chance to taste special vintage wine along with wine making process. Visitors can Make Your Own Blend then take the wine home. Barossa Valle y prefers to provide more educational and interactive wine experiences (Tourism Research Australia 2016). In Clare valley, there are 48 wineries , with more than 30 cellar doors. Here the wineries prefer to have a velar door. Numbers of cellar door in Barossa Valley are nearly three times than Clare Valley (Clarevalley.com.au. 2016). There is a time limitations for the cellar door open hours. Sales of caller doors could be considered as the main way for wineries and the valley lays more focus ion dominant markets. The Clare Valley is also home to some of the oldest wineries and cellar doors in the state. It is a small country town with a rich and interesting history. 7 wineries in the valley have their own restaurants. There are some popular restaurants in the valley like Sevenhill hotel and Mr. Micks. Some activities that are practiced in the cellars are wine tasting, guided tour and experience of the winemaking process (Prasad 2014). Export sales and domestic sales There are 114 wineries in Barossa valley, among which there are 52 five star wineries and 10 red name five star wineries. Annual production of wine by Barossa valley is 11,817,900 in the year 2016, which accounts for a 22.6% raise than the previous year. In 2016, Total export volume of Barossa valley is of 7.59 million litres with 5% growth in volume compared to 2015. The Average value / litre of 2016 is FOB16.74 with a recorded Increase of 4.1%. Bottled (Value -FOB) was A$ 62.75 million. The destination markets are China (37% in Vol) USA (15% in Vol), UK (13% in Vol ;) Canada (7% in Vol); NZ (5% in Vol). in domestic markets value of sales in Barossa valley had rose 18.9% in 2016, with a reduction in the price per litre of wine. In 2016, in Barossa, there were 109 exhibitors in the wine show. Range sizes were 49 small and 29 medium. With 52 wineries in the place, Clare valley has 23 five start wineries and 3 red name five star wineries. The annual production of wine in this valley is that of 6,617,400 in the year 2016 with an annual increase of 1.26% (Wineaustralia.com. 2016). Barossa valley has twice number of wineries than the Clare valleys and a 1.5 times more annual productivity. This shows that Barossa valley has a stronger annual growth than Clare valley. In 2016 Total export volume of Clare valley is of 3.14 million litres with a 21% growth in volume compared to 2015 (Wineaustralia.com. 2016). This is shown as an increase of 1.18%.Bottled (Value -FOB) A$ 22.15 million. The destination markets are UK (36% in Vol); New Zealand (17% in Vol); China (17%); Canada (10% in Vol) USA (3%) . in domestic markets the sales value had rose by 1.7% with an increase in price to AUD 20.27/litre in the year 2016. Barossa Valley has nearly double the average export price than CV in general. Barossa Valley has commanded 9.01 % of total Australian high priced export wines than Clare Valley (1.78%) (Wineaustralia.com. 2016). Both the valleys have the same top 5 destination markets, but the vol share % in different to these destinations. In 2016, Barossa has a 4.4% higher average price than Clare. Region wine organization BGWA hold many wine festivals and events, including wine auctions and wine shows and also shows its e-marketing plans through Facebook and Twitter (Bigi and Bonera 2016). Hence, it could be stated that there are numerous ways to market Barossa valley wines. It has successfully attracted public attentions and increases its exposure. In Barossa Valley Entire website section dedicated to environmental projects that spreads field awareness about environmental issues, Broadcasting environmental best practices and align them with improvements in grape quality. This raises the sustainability of the valley. Barossas Next Crop program for young grape growers; BGWA Viticultural Development Officer, Nicki Robins, in partnership with the Barossa VitiTech Group, achieved great results on viticulture projects which thereby supports the capabilities in coordinating and developing targeted workshops (Barossa 2016). These skills would help in the improvement of the products adhered to the valley, the reby showing great business and marketing capabilities. The strong association of the Riesling grape variety with the Clare Valley is reflected in the widespread recognition of the Riesling Trail. The AWBC export approval database reports that in the year ended August 2008, 4.6 million litres of wine were exported from Clare Valley (Clarevalley.com.au. 2016). This highlights that Clare Valley is a valuable regional identifier. In spite of having such capabilities, Clare valley has no environmental or sustainability project ongoing but has analyzed the results of trials in other regions and possibility to launch a project next year. While Clare Valley struggles to take actions to promote sustainability of their region, Barossa is using several tools to broadcast the importance of sustainability. The BGWA uses its notoriety to convey sustainability concerns (Sadras 2014). In 2012, the Clare Valley Alliance was formed to brand and stimulate the Clare Valley Region. The Alliance is a collective group of representatives from each peek body in Clare (Ryan 2014). It seems to be quite hard to find detail data about Clare Valley business capability on line which makes the valley comparatively less organized than Barossa valley. Business strategy The detailed comparative discussion framed above has been able to gather the inefficiencies and opportunities prevailing in the Clare valley. It would be quite beneficial for the valley to frame an extensive business strategy that would help in raising the brand image of the wines made in this valley, thereby raising their standard, stability and revenue structure (David and David 2016). Under the business strategy, two strategies must be followed by the valley that would implement all the functional values thereby illustrating the projected path of business. These two business strategies are branding and sustainability strategy. Action Based on the two strategies to be followed by Clare valley, there must be two set of strategies to be framed, as follows: Branding : the association of Clare valley must promote their brand by portraying the cultures and the differential varieties of wines that are produced in that area. The 5 star rated wines along with the outstanding wines must be highlighted, that would help in gaining popularity among the tourists and raise their urge to visit the valley. The cellars and the associated restaurants must be well framed and furnished with cellar door open for longer hours. This would attract the tourists to the valley in great numbers. Associating the brand with their rich cultures and heritage of the valley can promote an impressive effect regarding the wine of the valley (Seo and Jang 2013). The wines must be carried forward for promoting in various international developed and developing countries through personal website, social sites and exhibition. Wine festivals and events, including wine auctions and wine shows must be promoted in the valley (Quintal, Thomas and Phau 2015). This would help in b uilding the brand image of the industry by promoting them. It is quite important for Clare valley to promote brand awareness of their products in order to raises their popularity. Sustainability : sustainability of the industry is an important aspect for the long run. This could be done by undertaking various projects related to the sustainability of the valley. As the Barossa valley, Clare valley must also promote the methods of promoting sustainable methods of the environment. Responsible Clare valley tourism department along with the history group and the council group of the valley is responsible for raising the brand value of the products of the organization. Promoting and advertising the products to international levels must be done efficiently so that its affects the business in a positive manner (Seuring and Gold 2013). Raising the sustainability of the organization must be performed by the council department of the valley, which must promote activities in the valley that helps in sustaining the viticulture of the valley. Resources To carry forward these activities, resources must be needed by the valley to upgrade their standards and revenue structure. This would help the economical structure of the country as a whole. Hence, the resources for promoting the brand and maintaining the sustainable environment of Clare valley must be done by the government. Benefits of such activities would be experienced by the families of the wineries by enhancing their income structure, by the valley as a whole and by the wine industry of the country. The benefits associated with this business strategy is far reached and associated with long term goals. Time frame The time frame associated with the framing of the strategies mentioned above has been shown in the form of a gantt chart as follows : Principal Activities JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC Research for the present conditions of branding Identification of the sources available Analyse the market situation. Frame the promotional structure Resources from the government for promotional plans Promotional activities Initiate brand awareness process along with introduction of outstanding and 5 star rated wines Initiate long term projects for sustainable environments Sales and revenue Calculation of profit and break even points Table: Time horizon for research (Source : As Created By Author) Expected outcome With the implementation of branding and sustainability strategy of the Clare valley, there would be a rise in the demand for the wines of the valley in the international level. This would enhance the export sales of the valley. Along with the exports, there would a raise in the number of tourists visiting the place. This would raise the domestic sales of the valley. A well revised revenue structure of Clare valley is expected as an outcome thereby raising the standard of the valley. The sustainability strategy would help in sustaining the surrounding of the valley and promoting long term plans for them. It would maintain the ethical structure of the valley (Christ 2014). Risk associated with implementation Risks associated with the branding and the business strategy framed in the section has no great impact that might result in the negative adversaries of the valley. Small risks of promotion going wrong, unable to raise the demand, mismanagement for sustainability projects are associated with the strategies. These risks are minute enough which could be eradicated by following proper implementation of a well structured framework. Conclusion A detailed analysis of the differences between the Barossa valley and the Clare valley has been successful in analysing the loopholes, gaps and inefficiencies that prevail in the Clare valley. These inefficiencies must be sorted out with the use of extensive business strategy as illustrated in the section above; this business strategy would help in creating brand value for the products among the customers and improvise the stability of the valley. Successfully oriented and organized plan structures help in promoting the most efficient framework that wards off all the weaknesses of the organization. Clare valley must follow the strategies related to branding and sustainability that would help in raising the business framework of the valley. Reference Abs.gov.au. (2016). 1329.0 - Australian Wine and Grape Industry, 2008 (Re-Issue). [online] Available at: https://www.abs.gov.au/AUSSTATS/abs@.nsf/Lookup/1329.0Explanatory%20Notes12008%20(Re-Issue)?OpenDocument [Accessed 25 Nov. 2016]. Barossa. (2016). Barossa. [online] Available at: https://www.barossa.com/ [Accessed 25 Nov. 2016]. Bigi, A. and Bonera, M., 2016. A Proposed Benchmark Analysis of the Connection Between Wine Production and Destination Perception. InRediscovering the Essentiality of Marketing(pp. 963-968). Springer International Publishing. Branding.winesa.asn.au. (2016). South Australian Regional Branding Materials. [online] Available at: https://branding.winesa.asn.au [Accessed 25 Nov. 2016]. Christ, K.L., 2014. Water management accounting and the wine supply chain: Empirical evidence from Australia.The British Accounting Review,46(4), pp.379-396. Clarevalley.com.au. (2016). Home | South Australia - Clare Valley Tourism - The Official Clare Valley Website. [online] Available at: https://www.clarevalley.com.au [Accessed 25 Nov. 2016]. Clareview.com.au. (2016). Clare Valley things to do, list of Clare Valley wineries, list of Clare Valley cellar doors, events, wine tasting in the Clare Valley, visit cellar doors, vineyards, Riesling Trail, gourmet weekend. [online] Available at: https://www.clareview.com.au/thingstodo.html [Accessed 25 Nov. 2016]. David, F. and David, F.R., 2016. Strategic Management: A Competitive Advantage Approach, Concepts and Cases. Fitzsimmons, J. and Fitzsimmons, M., 2013.Service management: Operations, strategy, information technology. McGraw-Hill Higher Education. Lereboullet, A.L., Beltrando, G. and Bardsley, D.K., 2013. Socio-ecological adaptation to climate change: A comparative case study from the Mediterranean wine industry in France and Australia.Agriculture, ecosystems environment,164, pp.273-285. Prasad, P., 2014. Winter getaways.Management Today, (May 2014), p.40. Quintal, V.A., Thomas, B. and Phau, I., 2015. Incorporating the winescape into the theory of planned behaviour: Examining new worldwineries.Tourism Management,46, pp.596-609. Ryan, M., 2014. Wine: Taylor-made wines from one of one of the industry's first families.Australian Medicine,26(2), p.42. Ryan, M., 2015. Wine: O'Leary Walker-the future is Clare.Australian Medicine,27(8), p.35. Sadras, V., 2014. Yield of Shiraz in response to warming and late pruning.Australian and New Zealand Grapegrower and Winemaker, (605), p.38. Seo, S. and Jang, S.S., 2013. The roles of brand equity and branding strategy: a study of restaurant food crises.International Journal of Hospitality Management,34, pp.192-201. Seuring, S. and Gold, S., 2013. Sustainability management beyond corporate boundaries: from stakeholders to performance.Journal of Cleaner Production,56, pp.1-6. Tourism Research Australia (2016). [online] Available at: https://www.tra.gov.au [Accessed 25 Nov. 2016]. Verdonk, N.R., Wilkinson, K.L. and Bruwer, J., 2015. Importance, use and awareness of South Australian geographical indications.Australian Journal of Grape and Wine Research,21(3), pp.361-366. Wfa.org.au. (2016). WFA - Winemakers' Federation of Australia. [online] Available at: https://www.wfa.org.au/ [Accessed 25 Nov. 2016]. Wineaustralia.com. (2016). Australian Winegrape Purchases Price Dispersion Report - Excel Files. [online] Available at: https://www.wineaustralia.com/en/Winefacts%20Landing/Grape%20and%20Wine%20Production/Winegrape%20crush%20and%20prices/Australian%20Winegrape%20Purchases%20Price%20Dispersion%20Report%20-%20excel%20files%202016.aspx?ec_trk=followlistec_trk_data=Winegrape+crush+and+prices [Accessed 25 Nov. 2016]. Wineaustralia.com. (2016). Home. [online] Available at: https://www.wineaustralia.com/ [Accessed 25 Nov. 2016]. Winecompanion.com.au. (2016). Australian Wineries Cellar Doors | Australian Wine Companion. [online] Available at: https://www.winecompanion.com.au/wineries [Accessed 25 Nov. 2016]. Xayavong, V., Radhakrishnan, M. and Kingwell, R., 2013, February. Development Strategies for a Premium Wine Region of Australia: an application of value chain modelling. In2013 Conference (57th), February 5-8, 2013, Sydney, Australia(No. 152186). Australian Agricultural and Resource Economics Society.

Monday, December 2, 2019

Romero Essays (826 words) - Scar Romero, English-language Films

Romero In the movie Romero, Archbishop Romero changes very much in his understanding of love and in his understanding of true conscience. At first Romero is just a priest who isn't really concerned about the poor and how they are being oppressed, but when Romero is chosen to be the new Archbishop his friend, who is assassinated, I think has a slight impact on him. But I think when his friend is assassinated is when he really starts to realize what is happening to the country of El Salvador and how the government doesn't want anyone to speak out about this. So, now Romero is starting to action against the government and tries to speak out against them. Here we see Archbishop Romero's true conscience and love grow for the people around him because we see him taking more action against the government. I think that Archbishop Romero defines love as helping others who are in need and others who need his help whatever it may be. We see Romero do this when he starts to lead the revolt in trying to tell the El Salvadoran Government to stop oppressing the poor and treat everyone as human beings. I think Romero has to make a very big decision considering, the gorillas were sending out flyers that said "Be a Patriot, Kill a Priest". The decision that Romero had to make was whether or not to help the poor or just be a puppet for the cardinals that selected him to be a puppet in the beginning. I think the thing that made Romero choose to help out the poor was the love he had for them. I also believe that it was the right (moral) thing to do whether he would have done what he did or not. It wasn't right for the rich to richer and the poor to just keep getting poorer. Romero made a really important decision when he decided to help out the poor because he now became an enemy against the government. Romero grew immensely throughout the entire movie, his love for the people and his conscience (soul, ego) grew as well. Our notes tell us that love requires work it is not just a feeling you have. Romero did a lot work to find his love; he also made a lot of sacrifices. Some of the sacrifices that Romero made were, going into the church when it was taken over by the military Romero still went in knowing that he may be killed, but I think the biggest sacrifice that Romero gave his people was that he gave up his life so that maybe someday they could be free. This resembles Jesus very much, because Jesus gave up his life so that all of our sins would be taken away. Romero is a very brave man for doing this, I don't know many people who would give their lives up so others could be free this is a very non-selfish act. In my opinion there should be more people like this on the earth because there are so many problems that the world has to deal with in this day of age. I think that Oscar Anglo Romero y Glades was a great man for dieing for something that he truly believed in. Romero may have hesitated for a while on what to do, but in the long run what he did to help out the country of El Salvador was a major impact for the government to change. I wish there were more people like Romero in the world today, because there are not a lot of people that would still die for what they believe in like he did. I agree with all of Romero's decisions except one, the one I do not agree with is, how he waited so long to do anything about the countries condition. I hope the people who oppressed the poor and were killing the priests get what they deserve on their judgment day, because what they were doing is totally wrong according to moral standards. In my opinion, the idea of liberation theology is not right. I believe that God, treats every person the same, unless like in the El Salvadorans case you are being oppressed by the government for no reason then I believe that God may side with poor in demanding social justice, because they are being treated unfairly. I also believe that people who pray to God all the time, and not just in times Romero Essays (826 words) - Scar Romero, English-language Films Romero In the movie Romero, Archbishop Romero changes very much in his understanding of love and in his understanding of true conscience. At first Romero is just a priest who isn't really concerned about the poor and how they are being oppressed, but when Romero is chosen to be the new Archbishop his friend, who is assassinated, I think has a slight impact on him. But I think when his friend is assassinated is when he really starts to realize what is happening to the country of El Salvador and how the government doesn't want anyone to speak out about this. So, now Romero is starting to action against the government and tries to speak out against them. Here we see Archbishop Romero's true conscience and love grow for the people around him because we see him taking more action against the government. I think that Archbishop Romero defines love as helping others who are in need and others who need his help whatever it may be. We see Romero do this when he starts to lead the revolt in trying to tell the El Salvadoran Government to stop oppressing the poor and treat everyone as human beings. I think Romero has to make a very big decision considering, the gorillas were sending out flyers that said "Be a Patriot, Kill a Priest". The decision that Romero had to make was whether or not to help the poor or just be a puppet for the cardinals that selected him to be a puppet in the beginning. I think the thing that made Romero choose to help out the poor was the love he had for them. I also believe that it was the right (moral) thing to do whether he would have done what he did or not. It wasn't right for the rich to richer and the poor to just keep getting poorer. Romero made a really important decision when he decided to help out the poor because he now became an enemy against the government. Romero grew immensely throughout the entire movie, his love for the people and his conscience (soul, ego) grew as well. Our notes tell us that love requires work it is not just a feeling you have. Romero did a lot work to find his love; he also made a lot of sacrifices. Some of the sacrifices that Romero made were, going into the church when it was taken over by the military Romero still went in knowing that he may be killed, but I think the biggest sacrifice that Romero gave his people was that he gave up his life so that maybe someday they could be free. This resembles Jesus very much, because Jesus gave up his life so that all of our sins would be taken away. Romero is a very brave man for doing this, I don't know many people who would give their lives up so others could be free this is a very non-selfish act. In my opinion there should be more people like this on the earth because there are so many problems that the world has to deal with in this day of age. I think that Oscar Anglo Romero y Glades was a great man for dieing for something that he truly believed in. Romero may have hesitated for a while on what to do, but in the long run what he did to help out the country of El Salvador was a major impact for the government to change. I wish there were more people like Romero in the world today, because there are not a lot of people that would still die for what they believe in like he did. I agree with all of Romero's decisions except one, the one I do not agree with is, how he waited so long to do anything about the countries condition. I hope the people who oppressed the poor and were killing the priests get what they deserve on their judgment day, because what they were doing is totally wrong according to moral standards. In my opinion, the idea of liberation theology is not right. I believe that God, treats every person the same, unless like in the El Salvadorans case you are being oppressed by the government for no reason then I believe that God may side with poor in demanding social justice, because they are being treated unfairly. I also believe that people who pray to God all the time, and not just in times